Neohesperidin Dihydrochalcone Powder
Neohesperidin dihydrochalcone is an artificial sweetener extracted from citrus. Industrially, NHDC is produced by extracting neohesperidin from bitter orange and then hydrogenating it to make NHDC.
Key attributes
| Product Name | B2B Neohesperidin Dihydrochalcone Powder |
| Type Extract | Fruit |
| Melting Point | 156-158 °C |
| Boiling point | 927.1±65.0 °C |
| Density | 1.61±0.1 g/cm3 |
| CAS | 20702-77-6 |
| Appearance | white Powder |
| MW | 612.58 |
| Assay | 96.0-101% |
| Grade | Food Grade |
| Application | Health Food |
| Solubility | Practically insoluble in water, freely soluble in DMSO |
| Sample | Support |
| OEM/ODM | Available |
| Test Method | HPLC |
| Certificate | MUI Halal, SSPY Halal, FDA, KOSHER,VEGAN |
| Place of Origin | Xi’an, China |
| Packaging | Bottle, Drum, Glass Container, Mason Jar, Plastic Container, Vacuum Packed |
- 25 Years Manufacturer
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Characteristics of Neohesperidin dihydrochalcone
1. High sweetness and low calories. Neohesperidin dihydrochalcone glycoside is hydrolyzed in the human body, and the glycoside does not participate in metabolism, so it can be used as a low-energy sweetener.
2. The sweetness is slow and lasts for a long time. The sweetness is slow, the aftertaste is long, and the sweetness is crisp and pleasant.
3. Good stability, non-toxic, and fast metabolism. .
4. It has the flavoring properties of sweetening, flavoring, seasoning, and masking bitterness.
5. It also has physiological activities such as antioxidant, lowering cholesterol and blood sugar.
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